Week twelve: a veritable cornucopia


Now we are rolling. What to do with escarole?

  1. Escarole.
  2. Heirloom tomatoes.
  3. Cucumbers.
  4. Always salad greens.
  5. Sweet onions.
  6. Another pattypan squash
  7. Carrots.
  8. My lagniappe: thyme.

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